Contestants in the Little Miss Universe contest voraciously devour the World's Largest Sundae floating atop a small raft in the pool of the Carillon Hotel in Miami Beach. In the process, they end up coating themselves in chocolate and digging into the desert with their bare hands. When they have finished, Chef Casey Sinkeldam woefully inspects the remnants of his creation. Produced by the Florida Development Commission.
Florida Memory is funded under the provisions of the Library Services and Technology Act, from the Institute of Museum and Library Services, administered by the Florida Department of State, Division of Library and Information Services.